Bubble pizza is made with biscuit dough, pizza sauce, mozzarella cheese, and all your favorite pizza toppings! Ooey gooey, and delicious!
Pizza is always a household favorite, but we like to try it in different ways. I have been eating bubble up pizza for years but I wanted to share this easy recipe.
With prices skyrocketing, it’s almost impossible to dine out! Instead, we get creative with our recipes. This bubble pizza is better than take out and you can control what goes on it!
For more tasty pizza recipes, be sure to try my French Bread Pizza, BBQ Chicken Pizza, Air Fryer Pizza, and Sausage Breakfast Pizza.
Why You’ll Love Bubble Up Pizza Casserole
- Quick and easy
- Family friendly
- Delicous
- You can add all your favorite toppings.
- Great for those lazy nights when you don’t want to cook.
Pizza Bubble Bake Ingredients
- Biscuits, any variety
- Parmesan cheese
- Mozzarella cheese
- Minced garlic
- Parsley
- Pizza sauce, store-bought or homemade
- Butter
- Pepperoni
- Toppings of choice
How To Make Bubble Pizza
Step 1: Cut biscuits
Preheat the oven to 350 degrees and then quarter the biscuits. Place them in a baking dish.
PRO TIP: For best results, pre-bake the biscuits for 10 minutes then add toppings.
Step 2: Add butter
Combine melted butter, parsley, minced garlic, and parmesan cheese in a bowl. Brush over the top of the biscuits.
Step 3: Add toppings
Cover biscuits with pizza sauce, cheese, and pepperoni.
Step 4: Bake
Bake for 30-35 minutes or until the biscuits are done. Sprinkle with parsley for a garnish and serve hot. Enjoy!
Tips & Tricks
- If you don’t want to add the butter and parmesan mixture, leave it out. It adds lots of extra flavor, but it’s optional.
- You can put all of the biscuits in a bowl and mix all of the ingredients together to coat each biscuit. I prefer the layers, but some people prefer it all mixed together.
- Check the biscuits. Because of the way they are at the bottom layer of the pan, you’ll need to check them to make sure they are done before you stop cooking. No one wants raw biscuits!
- Add other varieties of cheese for more flavor. A sprinkle of cheddar is tasty too!
Bubble Pizza FAQs
More Delicious Recipes
Printable Recipe Card
Easy Bubble Up Pizza Recipe
Equipment
Ingredients
- 2 package biscuits refrigerated, any variety
- 14 ounces pizza sauce any variety
- 1-2 cloves garlic minced
- 1/4 cup parmesan cheese
- 1/2 cup butter melted
- 8 ounces mozzarella cheese
- 12 slices pepperoni
Instructions
- Preheat the oven to 350 degrees and then quarter the biscuits. Place them in a baking dish. NOTE: For best results, pre-bake the biscutis for 10 minutes, then add toppings
- Combine melted butter, parsley, minced garlic, and parmesan cheese in a bowl. Brush over the top of the biscuits.
- Cover biscuits with pizza sauce, cheese, and pepperoni.
- Bake for 30-35 minutes or until the biscuits are done. Sprinkle with parsley for a garnish and serve hot. Enjoy!
Notes
- If you don’t want to add the butter and parmesan mixture, leave it out. It adds lots of extra flavor, but it’s optional.
- You can put all of the biscuits in a bowl and mix all of the ingredients together to coat each biscuit. I prefer the layers, but some people prefer it all mixed together.
- Check the biscuits. Because of the way they are at the bottom layer of the pan, you’ll need to check them to make sure they are done before you stop cooking. No one wants raw biscuits!
- Add other varieties of cheese for more flavor. A sprinkle of cheddar is tasty too!