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overhead shot of oreo cheesecake jar

Chocolate Cheesecakes with Oreo Crust

Oreo cheesecake jars are layered with an Oreo crust, rich chocolate cheesecake layer, and topped with whipped cream, crushed cookie bits, and sprinkles!
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Course: Dessert
Cuisine: American
Keyword: oreo cheesecake jars
Prep Time: 15 minutes
Chill Time: 30 minutes
Total Time: 45 minutes
Servings: 6
Calories: 608kcal

Equipment

Ingredients

Oreo Crust

  • 20 Oreo cookies crushed
  • 3 tablespoons butter melted

Chocolate Cheesecake

  • 3.9 ounce box instant pudding chocolate
  • 1 1/4 cup milk
  • 16 ounces cream cheese softened
  • 1/4 cup sugar
  • 3/4 cup whipped topping thawed

Toppings

  • whipped topping
  • Oreos crushed
  • Sprinkles

Instructions

  • Combine melted butter with crushed cookie pieces. Mix until it’s a wet consistency. Press into the bottom of your jars.
  • Combine the pudding and milk in a stand mixer and whisk until smooth. Add in the softened cream cheese and sugar and mix well. Fold in the whipped cream.
  • Either spoon the cheesecake mixture into the jars or add the cheesecake to a pastry bag and squeeze it in.
  • Add your favorite whipped topping, cookie bits, sprinkles or your favorite toppings. Chill for 30 minutes and enjoy!

Nutrition

Calories: 608kcal | Carbohydrates: 63g | Protein: 9g | Fat: 37g | Saturated Fat: 20g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Trans Fat: 0.02g | Cholesterol: 83mg | Sodium: 544mg | Potassium: 293mg | Fiber: 1g | Sugar: 47g | Vitamin A: 1118IU | Calcium: 161mg | Iron: 5mg