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Cheesy Tater Tot Casserole

Cheesy Tater Tot Casserole is pure comfort food. Made with green beans, sweet corn, cream of chicken, juicy beef, cheese and tater tots!
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Course: Main Course
Cuisine: American
Keyword: 30 minute meal, cheesy tater tot casserole
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 8
Calories: 571kcal

Ingredients

  • 1 pound ground beef browned, drained
  • 1 can sweet corn
  • 1 can green beans
  • 2 cans cream of chicken or your favorite cream soup
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 bag frozen tater tots
  • 1 1/2 cups cheese shredded

Instructions

  • Preheat oven to 425 degrees F. Combine cooked ground beef, cream of chicken, corn, green beans, salt and pepper in a bowl. Mix until combined well.
  • Spread ground beef mixture into the bottom of a greased casserole dish.
  • Add half of the cheese.
  • Place tater tots on top. I like to keep them in even rows, but you can just toss them on if you'd rather.
  • Bake for 20-25 minutes or until the tater tots are done and the soup layer is hot. Add additional time as needed. Sprinkle with remaining cheese and broil for 2-3 minutes or until cheese has melted. Serve and enjoy!

Notes

Optional add-ins and swaps:
  • Onions
  • Cream of mushroom instead of cream of chicken
  • Extra seasonings of your choice
  • Different varieties of cheese
  • Carrots
  • Peas
  • Cooked white or brown rice
 

Nutrition

Calories: 571kcal | Carbohydrates: 49g | Protein: 21g | Fat: 34g | Saturated Fat: 12g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 68mg | Sodium: 1516mg | Potassium: 686mg | Fiber: 5g | Sugar: 4g | Vitamin A: 718IU | Vitamin C: 15mg | Calcium: 201mg | Iron: 3mg