GINGERBREAD

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Ingredients

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Add the dry ingredients to a bowl.

Place the wet ingredients in a bowl and combine with the dry ingredients.

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Use a pastry bag to pipe the batter into a donut pan.

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Bake for 8 minutes and cool for 10 minutes.

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Prepare the icing and dip the donuts, sprinkle with toppings.

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Dig in and devour!

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Meet Felicia!

Craving More?

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GINGERBREAD

Christmas Donuts

Ingredients

- Flour - Baking Powder - Baking Soda - Salt - Ginger - Cinnamon - Allspice - Light Brown Sugar - Milk - Vegetable Oil - Molasses - Eggs - Frosting - Toppings

Add the dry ingredients to a bowl.

Place the wet ingredients in a bowl and combine with the dry ingredients.

Use a pastry bag to pipe the batter into a donut pan.

Bake for 8 minutes and cool for 10 minutes.

Prepare the icing and dip the donuts, sprinkle with toppings.

Dig in and devour!

Meet Felicia!

I'm a wife and mom who loves to cook EASY recipes!

Craving More?

Try my Chocolate Chocolate Chip Cookies!

Still Hungry? Stay Connected!