Homemade
French Bread
With only 20 minutes of prep time, this
Ultimate Homemade French Bread Recipe
is sure to be a new favorite! Soft bread with a flaky crust is a must-try.
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Ingredients
– Active Dry Yeast – Sugar – Water (warm) – Flour – Salt – Egg White – Cornmeal
Ingredients Here
Add yeast to sugar and warm water. Let rest.
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Combine water and salt. Then mix in flour.
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Combine yeast and flour mixtures together.
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Form a dough ball and let dough rest.
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Knead the dough and form into loaves.
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Add an egg wash and bake for 20 minutes.
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Serve with soup, jam, or with your favorite dinner!
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It's delicious with a little bit of butter!
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