French Bread

With only 20 minutes of prep time, this Ultimate Homemade French Bread Recipe is sure to be a new favorite! Soft bread with a flaky crust is a must-try.


– Active Dry Yeast – Sugar – Water (warm) – Flour – Salt – Egg White – Cornmeal

Add yeast to sugar and warm water. Let rest.

Combine water and salt. Then mix in flour.

Combine yeast and flour mixtures together.

Form a dough ball and let dough rest.

Knead the dough and form into loaves.

Add an egg wash and bake for 20 minutes.

Serve with soup, jam, or with your favorite dinner!

It's delicious with a little bit of butter!

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