- 1/2 cup chocolate chips semi-sweet or milk chocolate
- 1 can sweetened condensed milk
- 1/4 cup butter salted or unsalted
Add all of the ingredients into a heavy saucepan and constantly stir over medium heat until the chocolate has fully melted into a smooth consistency.
Remove the sauce from the heat and allow it to cool slightly before serving, or let it cool completely and store it in the refrigerator for later use.
Drizzle on ice cream, use as a dip for desserts like air fryer churros, or any other way you want to eat it!
Calories: 440kcal | Carbohydrates: 69g | Protein: 8g | Fat: 16g | Saturated Fat: 10g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 35mg | Sodium: 141mg | Potassium: 452mg | Sugar: 67g | Vitamin A: 289IU | Vitamin C: 3mg | Calcium: 314mg | Iron: 0.2mg