Caramel Apple Slices are the ultimate snack, treat, or dessert for any occasion. Tart green apples drizzled in chocolate and caramel!
A splash of healthy apples smothered in all your favorite toppings! What else could be better?
They are fantastic when you want something sweet. Make them for birthday parties, an after school snack, or when you are hosting events like Thanksgiving and Christmas!
If you are craving more sweet treats be sure to sink your teeth into my Old Fashioned Caramel Corn, Blueberry Lemon Bars, Strawberry Cheesecake Tart, and Easy Peach Cobbler.
Why You’ll Love Caramel Apple Slices
- Quick to make
- Kids go wild for them
- Can add any topping you like
- Taste great
- Easy fall recipe
Caramel Apple Ingredients
- Apples (any variety)
- Caramels
- Chocolate Chips
- Heavy Cream
- Toppings
How To Make Caramel Apple Slices
Step 1: Cut the apples
Wash apples with hot water and dry them. Then cut the apples into wedges or flat discs. If you’d like to add a stick, go ahead and add the stick to each apple slice or wedge.
Step 2: Melt
Melt the chocolate chips in the microwave for 30-second intervals and stir. When they are about 80 % melted, stir the rest of the way until smooth and creamy.
Then melt the caramels with heavy cream. Microwave for 15-second intervals and stir well. It melts fast, so keep that in mind.
Step 3: Drizzle or dip
I prefer to lay all the apple wedges out and drizzle the chocolate and caramel on top, but you can also dip it into the chocolate and caramel.
Step 4: Sprinkle
Add the toppings and let rest for 30 in the fridge. Serve right away and enjoy!
Caramel Apple Slices Tips
- Don’t cut the apples too far in advance or they will turn brown.
- Watch the caramel when heating it because it can burn quickly.
- Add any toppings you like!
- Use fresh caramel for best results.
Frequently Asked Questions
They are best when eaten right away. However, you can refrigerate them and they will last 1-2 days.
No, you can use any kind of apples you like. I just prefer green apples because they are tart!
Wash the apples in super hot water and dry well with a towel.
Caramel Apple Slices
Ingredients
- 4 apples
- 2 cups chocolate chips any variety, I used milk chocolate
- 1 cup caramels melted
- 2-3 tablespoons heavy cream add more cream for thinner caramel
Toppings, optional
- crushed butterfingers
- oreos
- m&ms
- nuts
- sprinkles
Instructions
- Wash apples with hot water and dry them. Then cut the apples into wedges or flat discs. If you’d like to add a stick, go ahead and add the stick to each apple slice or wedge.
- Melt the chocolate chips in the microwave for 30-second intervals and stir. When they are about 80 % melted, stir the rest of the way until smooth and creamy.
- Then melt the caramels with heavy cream. Microwave for 15-second intervals and stir well. It melts fast, so keep that in mind.
- I prefer to lay all the apple wedges out and drizzle the chocolate and caramel on top, but you can also dip it into the chocolate and caramel.
- Add the toppings and let rest for 30 in the fridge. Serve right away and enjoy!
Rehoboth
Tuesday 15th of November 2022
Nice post