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Air Fryer BBQ Chicken Legs

Juicy Air Fryer BBQ Chicken Legs are tender, flavorful and the meat practically falls off the bone. Covered in a Crown Royal Barbecue sauce it’s utterly delicious.
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Course: Dinner, Main Course
Cuisine: American
Keyword: barbecue chicken drumsticks, chicken drumsticks, chicken recipe
Prep Time: 5 minutes
Cook Time: 20 minutes
0 minutes
Total Time: 25 minutes
Servings: 8 servings
Calories: 208kcal

Ingredients

  • 8 chicken drumsticks
  • 1 cup barbecue sauce any variety
  • 3 ounces crown royal whiskey
  • salt to taste
  • pepper to taste

Instructions

  • Place chicken legs in a bowl and sprinkle with salt and pepper.
  • Add barbecue sauce and whiskey to chicken and stir until mixed well.
  • Heat the air fryer to 400 degrees F. Spray olive oil to basket and add chicken drumsticks.
  • Cook for 10 minutes, turn and cook for an additional 10 minutes. Check the internal temperature and remove when it's between 160 - 165 degrees F. Let the air fryer chicken drumsticks rest for 10 minutes then serve.

Notes

Use any variety of whiskey you like.
Cook chicken until it reaches 165 degrees with a meat thermometer. It may need more cooking time.

Nutrition

Calories: 208kcal | Carbohydrates: 15g | Protein: 14g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 70mg | Sodium: 446mg | Potassium: 252mg | Fiber: 1g | Sugar: 12g | Vitamin A: 115IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg