Bread, Recipes

Garlic Parmesan Pull Apart Bread

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Garlic Parmesan Pull Apart Bread is the ultimate side dish to devour with your favorite Italian dishes. French bread with a crispy exterior, mozzarella, parmesan, and garlic butter in every bite.

I know in the world of low carb eating, bread is a thing of the past! Well, I don’t think it gets much better than this pull apart garlic cheesy bread and once you try it, I am sure you will agree.

I love to eat it alongside my Instant Pot Chicken Pasta with Broccoli, Creamy Tuscan Chicken Alfredo, or Sausage Stuffed Manicotti. The bread pieces are perfect for soaking up all that incredible sauce.

Why You Will Love This Recipe

  • It’s fast
  • Super easy
  • Everyone goes wild for it
  • Great with pasta
  • Can easily be customized
  • The perfect comfort food
  • Inexpensive

Ingredients

  • Loaf of French Bread
  • Unsalted Butter
  • Parmesan Cheese
  • Mozzarella Cheese
  • Garlic
  • Salt
  • Fresh Parsley
  • Oregano

Directions

Check out and print the directions below.

Step 1: Heat the oven to 350 degrees F.

Step 2: Using a sharp serrated knife, cut lines in a zig-zag shape on the top layer of the bread. Be careful not to cut through to the bottom.

Step 3: Combine melted butter and garlic in a bowl. Add the butter to the bread, making sure to cover the entire loaf.

Step 4: Add parmesan and mozzarella cheese to the French bread loaf. Be sure to push it down so it gets inside the cut bread.

Step 5: Tightly wrap the garlic parmesan pull apart bread in a piece of aluminum foil. Bake for 10 – 12 minutes, then remove the foil. Cook for an additional 10 – 12 minutes or until it’s golden brown and the cheese has melted.

Step 6: Sprinkle with chopped fresh oregano and parsley.

Step 7: Serve and enjoy!

Tips & Helpful Information

  • Spread the pieces of bread apart so you can really get the garlic butter and cheese in the cracks.
  • Add some pizza sauce, pieces of pepperoni, or veggies to make it a complete meal.

FAQs

Can I use different bread?

Yes, when you are making this garlic Parmesan pull apart bread, you can easily swap the bread. If you can’t find a French loaf, reach for any crusty bread with a soft center.

Is it okay to add different cheese?

Sure! I prefer mozzarella and parmesan, but cheddar and asiago would be pretty tasty too. Try out any kind of cheese you like!

More Recipes

Yield: 6

Garlic Parmesan Pull Apart Bread

Garlic Parmesan Pull Apart Bread

Garlic Parmesan Pull Apart Bread is the ultimate side dish to devour with your favorite Italian dishes. French bread with a crispy exterior, mozzarella, parmesan, and garlic butter in every bite.

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 1 Loaf French Bread
  • 3/4 Cup Mozzarella (shredded)
  • 1/2 Cup Parmesan (shredded)
  • 1/2 Cup Melted Butter
  • 3-4 Cloves Garlic
  • Fresh Minced Oregano, to taste
  • Fresh Minced Parsley, to taste

Instructions

Step 1: Heat the oven to 350 degrees F.

Step 2: Using a sharp serrated knife, cut lines in a zig-zag shape on the top layer of the bread. Be careful not to cut through to the bottom.

Step 3: Combine melted butter and garlic in a bowl. Add the butter to the bread, making sure to cover the entire loaf.

Step 4: Add parmesan and mozzarella cheese to the French bread loaf. Be sure to push it down so it gets inside the cut bread.

Step 5: Tightly wrap the garlic parmesan pull apart bread in a piece of aluminum foil. Bake for 10 – 12 minutes, then remove the foil. Cook for an additional 10 – 12 minutes or until it’s golden brown and the cheese has melted.

Step 6: Sprinkle with chopped fresh oregano and parsley.

Step 7: Serve and enjoy!

Notes

Add whatever cheese you would like.

If you don't have French bread, swap for another crusty bread.

loaf of pull apart garlic bread

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